Purification of Zein and Xanthophylls From Corn by Process Chromatography
Kale, Aniket
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https://hdl.handle.net/2142/83703
Description
Title
Purification of Zein and Xanthophylls From Corn by Process Chromatography
Author(s)
Kale, Aniket
Issue Date
2006
Doctoral Committee Chair(s)
Cheryan, Munir
Department of Study
Food Science and Human Nutrition
Discipline
Food Science and Human Nutrition
Degree Granting Institution
University of Illinois at Urbana-Champaign
Degree Name
Ph.D.
Degree Level
Dissertation
Keyword(s)
Agriculture, Food Science and Technology
Language
eng
Abstract
"A preliminary process design and economic analysis of the process suggested good economic returns by combining SEC and AC. About 80% of the capital cost and 85% of the operating cost of the process, as it stands now, is due only to the stationary phase. Our studies on the characteristics of the resins could be used to develop alternate lower-cost materials. In addition, the composition of the ""impurities"" fraction is unknown. There may be high-value compounds within that fraction that could further enhance the economic viability of the process."
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