Development of NIR Spectroscopy and Microspectroscopy Analysis of Soybean Seeds for Composition Improvements and Food Applications
You, Tiefeng
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https://hdl.handle.net/2142/83691
Description
Title
Development of NIR Spectroscopy and Microspectroscopy Analysis of Soybean Seeds for Composition Improvements and Food Applications
Author(s)
You, Tiefeng
Issue Date
2004
Doctoral Committee Chair(s)
Baianu, Ion C.
Department of Study
Food Science and Human Nutrition
Discipline
Food Science and Human Nutrition
Degree Granting Institution
University of Illinois at Urbana-Champaign
Degree Name
Ph.D.
Degree Level
Dissertation
Keyword(s)
Agriculture, Food Science and Technology
Language
eng
Abstract
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