The Influence of the Rendement Napole Gene on Pork Quality
Sutton, Douglas Scott
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Permalink
https://hdl.handle.net/2142/83639
Description
Title
The Influence of the Rendement Napole Gene on Pork Quality
Author(s)
Sutton, Douglas Scott
Issue Date
1997
Doctoral Committee Chair(s)
McKeith, F.K.
Department of Study
Animal Sciences
Discipline
Animal Sciences
Degree Granting Institution
University of Illinois at Urbana-Champaign
Degree Name
Ph.D.
Degree Level
Dissertation
Keyword(s)
Agriculture, Food Science and Technology
Language
eng
Abstract
The result from this research suggests that the RN gene plays a tremendous role in pork quality. RN$\sp-$ animals produce pork that is inferior to normal pork in water binding and pork quality; however, the improvements in eating quality must be considered.
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