Water Quality Features of the Upper Illinois Waterway

Butts, Thomas A.; Evans, Ralph L.; Lin, Shun Dar

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https://hdl.handle.net/2142/77789 Copy

Description

Title

Water Quality Features of the Upper Illinois Waterway

Author(s)

• Butts, Thomas A.
• Evans, Ralph L.
• Lin, Shun Dar

Issue Date

1975

Keyword(s)

• Algae
• bacteria
• benthic organisms
• coliforms
• hydraulic-hydrologic models
• modeling
• nitrogen
• oxygen demand
• sediments
• streams
• water pollution control
• water quality
• water temperature

Abstract

The dissolved oxygen resources of the Upper Illinois Waterway are depressed because of a combination of oxygen demand sources including carbonaceous and nitrogenous BOD, benthic biological extraction, and sediments. Because of these demands, maintenance of 6.0 mg/l DO in the stream system is difficult, and achievement of a minimum DO requirement of 5.0 mg/1 requires the nitrogenous and carbonaceous demand be substantially reduced. Water quality data obtained from field surveys are summarized together with hydraulic and hydrologic data to determine wastewater treatment needs. Collection of the waterway algal types reveals that diatoms are the dominant group comprising about 85 percent of the total densities. However, algal concentrations do not impair use of the waterway for recreation. Fecal coliform bacteria densities decrease with downstream movement at a rate of 0.77 per day in the upper pools and 0.42 per day in the lower pools. About 9 percent of the total coliform bacteria population are fecal coliforms. Only 3 of 19 stations sampled met the bacterial quality standards required by the Illinois Pollution Control Board.

Publisher

Illinois State Water Survey

Series/Report Name or Number

Report of Investigation (Illinois State Water Survey) RI-079

Type of Resource

text

Language

en

Permalink

http://hdl.handle.net/2142/77789

Copyright and License Information

Copyright, University of Illinois Board of Trustees. All rights reserved. This document is a product of the Illinois State Water Survey, and has been selected and made available by the Illinois State Water Survey and the University Library, University of Illinois at Urbana-Champaign. It is intended for research and educational use, and proper attribution is requested.

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