Economic Tradeoffs Between Foodgrain and Banana Production in Somalia
Gulaid, Mohamoud Awaleh
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https://hdl.handle.net/2142/66782
Description
Title
Economic Tradeoffs Between Foodgrain and Banana Production in Somalia
Author(s)
Gulaid, Mohamoud Awaleh
Issue Date
1980
Department of Study
Agricultural Economics
Discipline
Agricultural Economics
Degree Granting Institution
University of Illinois at Urbana-Champaign
Degree Name
Ph.D.
Degree Level
Dissertation
Keyword(s)
Economics, Agricultural
Language
eng
Abstract
According to FAO Balance Sheets, 1.2 to 1.4 million Somalis are considered to be undernourished because of low calorie intakes. Maize and sorghum are the dominant sources of their energy foods.
These low calories are due to agricultural productivity constrained by natural and man-made bott
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