Microbiological Problems in the Sampling and Storage of Raw Onions and the Effect of Hypochlorite Treatment on Quality of the Dehydrated Product
Siregar, John Asa Baginda
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https://hdl.handle.net/2142/60478
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Microbiological Problems in the Sampling and Storage of Raw Onions and the Effect of Hypochlorite Treatment on Quality of the Dehydrated Product
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