Making the most of the meat allowance

Mitchell, Harold Hanson; Kinsman, Gladys M.

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https://hdl.handle.net/2142/30521 Copy

Description

Title

Making the most of the meat allowance

Author(s)

• Mitchell, Harold Hanson
• Kinsman, Gladys M.

Issue Date

1943

Keyword(s)

Cookery (Meat)

Publisher

Urbana, Ill. : University of Illinois, College of Agriculture, Extension Service in Agriculture and Home Economics,

Series/Report Name or Number

Circular (University of Illinois (Urbana-Champaign campus). Extension Service in Agriculture and Home Economics) ; 548

Type of Resource

text

Language

eng

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http://hdl.handle.net/2142/30521

Copyright and License Information

Copyright 1943 Board of Trustees University of Illinois.

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