University of Illinois Urbana-Champaign

Factors Affecting the Content of Ascorbic Acid in Tomatoes

Hassan, Hussein H.; McCollum, John Paschal

Permalink

https://hdl.handle.net/2142/112746

Description

Title
Factors Affecting the Content of Ascorbic Acid in Tomatoes
Author(s)
  • Hassan, Hussein H.
  • McCollum, John Paschal
Issue Date
1954
Keyword(s)
  • Tomatoes—Composition
  • Vitamin C
Publisher
Urbana, Ill.: University of Illinois Agricultural Experiment Station
Series/Report Name or Number
Bulletin/University of Illinois (Urbana-Champaign campus). Agricultural Experiment Station; no. 573
Type of Resource
text
Language
en
Permalink
http://hdl.handle.net/2142/112746
Has Version(s)
https://archive.org/details/factorsaffecting00hass
Copyright and License Information
Copyright 1954 Board of Trustees University of Illinois

Owning Collections

Bulletin - University of Illinois Agricultural Experiment Station PRIMARY